Provenance: regional (Ferme de Xévion - Belgium)
Firm, green leaves
Perfect as an accompaniment to a main course (meat or fish) or as a mixed salad
Suggestion: serve with nuts, apples, apple cider vinegar and feta
Keep cool.
Product details
Provenance: regional (Ferme de Xévion - Belgium)
Firm, green leaves
Perfect as an accompaniment to a main course (meat or fish) or as a mixed salad
Suggestion: serve with nuts, apples, apple cider vinegar and feta
Keep cool.
Add review